The college has established a small canteen in the college campus near Parking Shade. It serves light refreshments to students and staff. It has hygienic kitchen to cook the food and RO water facility. During special occasions, the canteen will arrange special menu as per the request.
The Canteen is directly under the control of the College Administration. A well-experienced person in food services management or his team is managing the canteen of the college.
The menu in the canteen is planned and instructions will be given to the Contractor. The Canteen Committee observes in order to appraise the function of the Canteen in terms of food quality, demands of consumer, available physical infrastructure, and hygienic conditions. Also, suggestions, complaints, and problems about the food to consumers are taken into consideration.
The food waste of the canteen is efficiently utilized through the waste recycling facility installed on the campus. The canteen and the surroundings are always kept neat and tidy.